For a better experience on Explore Cayman, Update your browser. 
Casanova Restaurant by the Sea Dinner Menu
-
65 North Church Street, George Town, Grand Cayman
- (345) 949 7633
Dinner Menu
Freddi (Cold)
Burrata
Served with slice tomato, arugula and balsamic reduction CI$ 14.95
Ortaglia di Stagione
v
GF
Grilled eggplant, zucchini, mushrooms bell peppers, asparagus, fresh mozzarella and basil marinated in olive oil and garlic CI$ 11.95
Carpaccio Di Manzo
GF
Raw tenderloin of beef thinly sliced, served with arugula, mushrooms and shaved parmesan cheese drizzled with olive oil and lemon CI$ 14.95
Tagliere di Affettati
GF
Variety of Italian cured meat thinly sliced served with mature cheeses, olives and artichokes marinated in olive oil (serves two) CI$ 24.95
Cevice di Conch
GF
Fresh conch marinated with chopped onions, green olives, olive oil and lemon CI$ 14.95
Salmone Marinato al Basilico
GF
Raw fresh salmon thinly sliced served with basil, drizzled with olive oil and lemon CI$ 14.95
Cocktail di Gamberoni
GF
Jumbo shrimp cocktail served with classic
sauce CI$ 14.95
Daily Fresh Fish Ceviche
GF
Ask your server for the daily fresh options! CI$ 14.95
Caldi (Hot)
Frittura Mista
Shrimp Calamari, Zucchini, and
Onion rings CI$ 16.95
Pane con Burro All'aglio
v
Homemade garlic bread CI$ 4.95
Conch Fritters
Deep fried seasoned conch ball served with jerk mayonnaise CI$ 12.95
Bocconcino di Polenta alla Marinara
Melted fresh mozzarella with home-style marinara sauce served on toasted polenta CI$ 10.95
Eggplant Parmigiana
v
Deep fried sliced eggplant layered with cheese and tomato sauce, baked in the oven CI$ 10.95
Trifolata di Funghi e Gamberetti
Fresh mushrooms and baby shrimp sautéed in white wine, garlic, butter and herbs CI$ 12.95
Calamari Dorati
Golden fried calamari with marinara sauce CI$ 12.95
Cozze or Vongole a Piacere
GF
P.E.I Sautéed mussels or clams in garlic white wine or marinara sauce (only when available). Appetizer/Entree
$MP
Capesante Gratinate
Grilled scallops, creamy mushroom sauce on a bed of mashed potatoes, baked in the oven CI$ 14.95
Zuppe e Inslate (Soups and Salads)
Pasta e Fagioli
v
Vegan
Southern Italian bean soup with pasta CI$ 7.95
Minestrone
v
Vegan
GF
Classic Italian vegetable soup CI$ 6.95
Insalata Fresca
v
Vegan
GF
Mixed greens, fresh tomatoes and cucumber in an extra virgin olive oil and balsamic dressing CI$ 8.95
Caesar Salad
The princess of salads CI$ 9.95
Insalata Greca
v
GF
Fresh tomatoes, onions, cucumbers Kalamata olives and feta cheese in an oregano and olive oil dressing CI$ 10.95
Avocado Salad
CI$ 10.95
Insalata Caprese
v
GF
Freshly sliced tomatoes and mozzarella in a pesto extra virgin olive oil dressing CI$ 12.95
Pasta
Gluten-free and daily fresh homemade pasta available.
Create your own pasta: chicken CI$18.95 / shrimp CI$22.95 with Alfredo, pink or marinara sauce.
Spaghettini Positano
Spaghetti tossed in fresh tomato marinara sauce made with garlic and fresh basil, topped with fresh mozzarella CI$ 16.95
Spaghetti zi Peppe
Original spaghetti and homemade meatballs in a garlic and fresh basil marinara sauce CI$ 16.95
Spaghetti Ortolana
v
Vegan
Spaghetti tossed with fresh diced tomatoes, a variety of seasonal grilled vegetables, garlic and olive oil CI$ 16.95
Lasagna Tipica
Original Italian bolognese meat sauce CI$ 17.95
Spaghetti alla Greca
v
Spaghetti with fresh tomato sauce garlic, kalamata olives, capers oregano and feta cheese CI$ 17.95
Penne Contadina
Tender strips of chicken and mushrooms in a pink sauce with a touch of pesto CI$ 18.95
Ravioli Mamma Rosa
Homemade cheese ravioli served with a creamy bolognese meat sauce CI$ 18.95
Gnocchetti Bolognese
Homemade potato dumplings served in a meat based sauce originally from Bologna CI$ 18.95
Gnocchetti Quattro Formaggi Rosa
v
Homemade potato dumplings in a four cheese sauce CI$ 18.95
Penne al Salmone
Penne with salmon and asparagus in a pink vodka sauce CI$ 21.95
Homemade Pasta All'Aragosta
Homemade fresh pasta sautéed with Caribbean lobster served in your choice of sauce CI$ 39.95
Pappardelle Del Brigante
Fresh pappardelle with our house-ground lamb shank stewed with fresh herbs in a marinara sauce CI$ 24.95
Linguini alle Vongole
Linguini with fresh clams in a garlic olive oil, white wine and parsley sauce (only when available) CI$ 29.95
Linguini Tutto Mare
Linguini with lobster, shrimp, calamari and baby clams in a light garlic marinara sauce CI$ 24.95
Tagliatelle Al Funghi
v
Tagliatelle served with mixed wild mushrooms and porcinis in a truffle oil sauce topped with shaved parmesan cheese CI$ 24.95
Linguine Tutto Mare
Linguini with lobster, shrimp calamari and baby clams in a light garlic marinara sauce… Simply the best! CI$ 24.95
Crespella Casanova
Baked crepes filled with lobster and shrimp in a creamy pink tomato sauce CI$ 24.95
Tagliatelle al Funghi
Tagliatelle served with mixed wild mushrooms and porcinis in a truffle oil sauce topped with shaved parmesan cheese CI$ 24.95
Risotto al Frutti di Mare
Risotto with lobster, shrimp, calamari and clams in a garlic olive oil white wine sauce CI$ 24.95
Fish & Seafood
Salmon alla Griglia
GF
Fresh salmon steak grilled with fresh herbs, garlic and lemon CI$ 24.95
Gamberoni Aromatici
GF
Jumbo shrimp sautéed with fresh herbs, lemon, garlic and white wine sauce CI$ 24.95
Pescata del Giorno
GF
Ask your server for the “catch of the day” CI$ 27.95
Zuppa di Pesce
Lobster, shrimp, scallops, calamari and clams stewed in a light garlic marinara sauce, served with toasted bread CI$ 37.95
Grigliata di Pesce
GF
Grilled lobster tail, shrimp, calamari, scallops, salmon and snapper in a delicious parsley lemon garlic sauce CI$ 37.95
Aragosta Dello Chef
Ask your server for the Chef’s daily
lobster creation
$MP
Carni (Meat)
All entrées are available with your choice of daily fresh vegetables and roasted potatoes or pasta in marinara or Alfredo sauce.
Veal Milanese
Breaded veal, pan fried, served
with wedges potatoes and tomato
salad CI$ 29.95
Pollo alla Erbe
GF
Grilled chicken breast marinated with rosemary, sage, oregano, basil, lemon and olive oil CI$ 18.95
Pollo alla Parmigiana
GF
Pan-fried chicken breast topped with
basil marinara sauce and coated with
mozzarella and parmesan cheese CI$ 19.95
Pollo Rustico
GF
Grilled chicken breast sautéed with sun-dried tomatoes, mushrooms and eggplant in a white wine sauce CI$ 19.95
Pollo Principessa
Grilled chicken breast sautéed with fresh mushrooms and shallots in a creamy brandy sauce CI$ 19.95
Eggplant Parmigiana
v
Deep fried sliced eggplant layered with cheese and tomato sauce, baked in the oven CI$ 19.95
Entrecote al Pepe Verde
Grilled 10oz NY sirloin steak seasoned and served with green peppercorn sauce CI$ 27.95
Veal Scaloppine Papali
Veal sautéed with mushrooms, asparagus and basil in a red wine reduction sauce laced with cream CI$ 29.95
Veal Piccata al Limone
Veal sautéed in a light lemon butter sauce CI$ 29.95
Veal Scaloppine Amalfitana
Veal sautéed with fresh tomatoes capers, olives, oregano, olive oil, garlic and fresh basil CI$ 29.95
Filetto di Bell’ Antonio
Grilled 8oz filet mignon seasoned served with sun-dried tomatoes wild mushrooms, and creamy cognac sauce CI$ 37.95
Carre di Agnello
Grilled rack of lamb seasoned with fresh herbs served with a red wine reduction sauce CI$ 37.95
Pizza
Add: chicken CI$7 / shrimp CI$10 / Parma ham CI$7 / Italian sausage CI$6 / extra toppings CI$3
Frutti di Mare
CI$ 25
Focaccina
v
CI$ 9
Margherita
v
CI$ 12
Pepperoni
CI$ 14
Chicken Alfredo
CI$ 15
Prosciutto e Funghi
CI$ 15
Vegetariana
v
CI$ 14
Havaiana
CI$ 14
Quattro Stagioni
CI$ 16
Siciliana
CI$ 14
Calzone
CI$ 17
Boscaiola
v
CI$ 16
Explore Cayman Magazine
The 2023 edition of the Explore Cayman magazine is a 144 page full colour magazine.
View Now
Explore Cayman App
The Explore Cayman app is the #1 app for the Cayman Islands and can be downloaded for free.
Learn More